Next Gen Foods’ TiNDLE Debuts in Middle East Ahead of Global Growth Blitz
Asia’s leading food tech startup Next Gen Foods will launch its flagship product — TiNDLE plant-based chicken — with top chefs in the UAE’s favorite dining establishments. Made with only nine simple, natural ingredients, TiNDLE is the first product from…
FoodBytes! by Rabobank Announces 45 Standout Food & Agriculture Startups Selected for Pitch 2021 Program
FoodBytes! by Rabobank has unveiled the 45 companies selected to participate in its Pitch 2021, an annual multi-week food and agriculture innovation program that drives collaboration between startups, corporate leaders and investors to develop solutions to food system challenges. Since…
International Conference on Food Loss and Waste Opens in Jinan, Shandong
On Sept 10, the International Conference on Food Loss and Waste opened in Jinan. Ji Bingxuan, Vice Chairman of the Standing Committee of the National People’s Congress, attended the opening ceremony and read a congratulatory letter from President Xi Jinping….
New Research Released by the Ottawa Food Bank Shows Impact of Novel Food Bank Strategies on Food Security Outcomes
The Ottawa Food Bank and the Maple Leaf Centre for Action on Food Security (“the Centre”) today announced the findings of one of the first longitudinal research studies of novel food banking strategies in Canada. Conducted in partnership with researchers…
CHKN Not Chicken Announces Series A Funding to Accelerate Retail and Food Service Distribution
CHKN Not Chicken, the delicious plant-based chicken alternative that makes it easy to eat less meat, live healthier, and be kinder to the planet, announced today the closing of a Series A round of funding led by Stray Dog Capital….
Introducing MealCubes: Recreating “Real Food Meals” As Small Cubes That Taste Like Candy
According to “The State of Food Security and Nutrition in the World,” approximately 811 million people around the world were undernourished in 2020. Although proper nutrition is the cornerstone of good health, it is something many people still do not…
Europe’s #1 Alternative Seafood Company to Enter U.S. This Fall
Top-selling European plant-based seafood company Novish will be making its U.S. debut this September at Natural Products Expo East. “We’re excited to bring European-quality products with a winning combination of taste, texture and affordability that will be appealing to the…
Impossible! How Are These Chicken Nuggets?
Impossible Foods announced the launch of its newest product – Impossible Chicken Nuggets Made From Plants – marking a major milestone in consumers’ preference for plant-based products. In a blind taste test of Impossible Chicken Nuggets for restaurants, seven out…
National Food Safety Education Month: Learn the Key Steps for Food Safety
Did you know that September is National Food Safety Education Month? What better time to learn the key steps for food safety: Clean, Separate, Cook and Chill! The U.S. Food and Drug Administration (FDA) offers many food safety education materials,…
Four in Ten Families in the UK Follows A Flexitarian Diet or A Meat-Free Diet, Study Shows
New research released today has revealed that over four in ten (41%) families in the UK currently follow a flexitarian diet or meat-free diet, with 65% also trying either vegetarian or vegan meals in the last 12 months. The study…
