Nabati Foods Launches Plant-Based Liquid Eggs in the U.S. and Canada
Eat Beyond Global Holdings Inc., an investment issuer focused on the global plant-based and alternative food sector, is announcing that its portfolio company Nabati Foods Global Inc. (“Nabati Foods”) has launched its plant-based liquid egg product in the United States…
Eat Just & Qatar Free Zones Authority Partner on Middle East Sustainable Food Hub
Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that it has partnered with Doha Venture Capital (DVC) and Qatar Free Zones Authority (QFZA), to build the first-ever cultivated meat…
Plant-Powered Food Brand ZENB Expands Leadership and Accelerates Plans to Innovate Plant-Based Food Industry
As consumers continue to look for alternative meal plans that ensure a healthier lifestyle and contribute towards a healthier planet, ZENB, a direct-to-consumer, plant-powered brand is giving people a new understanding of just what plants can do. With seasoned brand…
Bear Grylls Has Joined the GOODFISH Countercurrent
One of the world’s most widely known faces of survival and outdoor adventure Bear Grylls has joined Justin Guilbert, Douglas Riboud, and Errol Schweizer at GOODFISH, the brand that developed and delivered a whole new category of sustainable seafood. The…
Moolec Science and Grupo Insud Launch Food-Tech Joint Venture
Moolec, a science-based ingredients company using plants to produce animal proteins, and Grupo Insud, a global conglomerate with a strong presence in the manufacturing of biosimilars and other active ingredients for the pharmaceutical industry, announced today their partnership to research…
Shiok Meats Showcases the World’s First-ever Cell-based Crab Meat in a Private Tasting Event
Shiok Meats Pte. Ltd. (Shiok Meats), the world’s first cell-based crustacean meat company, showcased the world’s first-ever cell-based crab meat, on 26th August 2021. The company is headquartered in Singapore and is the first cell-based meat company in the region….
“Meat Zero” to Supply Plant-Based Fried Chicken to KFC in Thailand
Yum Brands’ KFC Thailand works with “Meat Zero” to create new plant-based fried chicken menus aimed at attracting new generations who become more conscientious about their health and sustainable consumption. The plant-based menus that will satisfy consumers’ demand and offer…
Care for Some Jackfruit Patty? NANKA is Malaysia’s Answer to New Age Plant-Based Meat
NANKA is Malaysia’s first plant based, high-fibre burger patties produced by Ira Noah LLP, a food tech start-up based in Subang Jaya using young jackfruit pulps from Pahang. Each NANKA patty contains 8 to 10 grams of whole-plant dietary fibre,…
Eat Beyond Portfolio Company TurtleTree Scales Sustainable Cell-Based Milk Manufacturing
Eat Beyond Global Holdings Inc., an investment issuer focused on the global plant-based and alternative food sector, is announcing that its portfolio company, Singapore and U.S. based Turtletree Labs Pte. Ltd. (“TurtleTree”) will be working with Virginia-based Solar Biotech to…
Investing in the Movement: Plant-Based Food Is the New Black
An old investing proverb states “the trend if your friend.” Tested and proven through time, the proverb rarely does an investor wrong. To that point, two emerging trends that should be commanding attention are plant-based foods and food delivery. Both…
