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Shiok Meats Acquires Singaporean Cell-based Red Meat Company Gaia Foods

Shiok Meats, Southeast Asia’s first cell-based seafood & meat company, and the world’s first cell-based crustacean company, today announced that it has completed the acquisition of Gaia Foods, Southeast Asia’s first cell-based red meat start-up. Gaia Foods was founded in…

Life Cuisine Launches Ten New Recipes Inspired By Modern Ways Of Eating

Life Cuisine™ is introducing exciting new recipes across a variety of formats with innovative ingredients, lifestyle options like cauliflower bites, gluten free pasta, single-serve cauliflower crust pizza, piadas and more. One of the latest brands from Nestlé, Life Cuisine delivers…

Potato-Based Milk Enters the Booming Plant-Based Milk Market With a Bang

Plant-based milk has taken the food industry by storm, with products popping up on shelves made from oats, cashews, almonds, coconuts, hazelnuts, walnuts, barley, rice – the list goes on. However, many of these crops, like oats, can be resource-intensive…

Just Crack an Egg Introduces Convenient, Protein-Filled Microwaveable Omelet Rounds in Four Eggcitingly Delicious Flavors

Sometimes cooking the perfect omelet means ending up only with a pile of scrambled eggs. But thanks to Just Crack an Egg, known for cracking conventions of a delicious breakfast with their scramble bowls, the best omelet is now within…

Nestlé and Starbucks to Bring Ready-to-Drink Coffee Beverages to Southeast Asia, Oceania and Latin America

Nestlé and Starbucks Corporation announced a new collaboration recently to bring Starbucks Ready-to-Drink (RTD) coffee beverages to select markets across Southeast Asia, Oceania and Latin America. The companies will work to quickly bring these coffee beverages to consumers as of…

CLO-CLO Vegan Foods Debuts New Plant-Based Shrimp Entrée Bowls

CLO-CLO™ Vegan Foods introduces new, plant-based shrimp entrée bowls and a mac & cheeze bowl as consumer demand for plant-based frozen entrée meals catapult. CLO-CLO™ Vegan Foods sophisticated innovation has created revolutionary plant-based shrimp entrée bowls. The plant-based shrimp is…

Beyond Meat Takes Plant-Based Meat Outdoor at the Adidas Terrex Off-Mountain Gathering

Beyond Meat, Inc., a leader in plant- based meat, linked up with adidas TERREX, adidas’ high performance outdoor sports brand, to bring its plant-based meat to the outdoors community. Building on their shared values of sustainability and health, the two…

Shiok Meats Raises Bridge Funding, Plans R&D, Facility and Operations Expansion

Shiok Meats, the world’s first cell-based crustacean meat company, has raised a bridge funding round from South Korea’s leading food industry players Woowa Brothers Asia Holdings and CJ CheilJedang Corporation and Vietnam’s top seafood exporter Vinh Hoan Corporation. This brings…