Introducing MealCubes: Recreating “Real Food Meals” As Small Cubes That Taste Like Candy
According to “The State of Food Security and Nutrition in the World,” approximately 811 million people around the world were undernourished in 2020. Although proper nutrition is the cornerstone of good health, it is something many people still do not…
Europe’s #1 Alternative Seafood Company to Enter U.S. This Fall
Top-selling European plant-based seafood company Novish will be making its U.S. debut this September at Natural Products Expo East. “We’re excited to bring European-quality products with a winning combination of taste, texture and affordability that will be appealing to the…
Impossible! How Are These Chicken Nuggets?
Impossible Foods announced the launch of its newest product – Impossible Chicken Nuggets Made From Plants – marking a major milestone in consumers’ preference for plant-based products. In a blind taste test of Impossible Chicken Nuggets for restaurants, seven out…
National Food Safety Education Month: Learn the Key Steps for Food Safety
Did you know that September is National Food Safety Education Month? What better time to learn the key steps for food safety: Clean, Separate, Cook and Chill! The U.S. Food and Drug Administration (FDA) offers many food safety education materials,…
Four in Ten Families in the UK Follows A Flexitarian Diet or A Meat-Free Diet, Study Shows
New research released today has revealed that over four in ten (41%) families in the UK currently follow a flexitarian diet or meat-free diet, with 65% also trying either vegetarian or vegan meals in the last 12 months. The study…
KindEarth.Tech’s Alternative Protein & FoodTech Show in Singapore Showcases Over 80 Trailblazing Alternative FoodTech Companies
Organized by a non-profit organization focused on new proteins KindEarth.Tech, Singapore’s cell-based seafood and meat pioneer Shiok Meats, and local education and event management company SciGlo, the Alternative Protein & FoodTech Show was held over 3 days in Singapore from…
Next Meats Completes Development of Three New Products, Set for Commercial Release in October
Next Meats Co., known for the first ever plant-based barbecue meats “NEXT Yakiniku”, as well as the beef bowl analogue “NEXT Gyudon”, had announced the creation of their plant-based egg alternative “NEXT EGG 1.0” in June—and now have added pork,…
Plantible Raises $21.5 Million to Redefine the Future of Food
Food-tech company Plantible Foods Inc. announced today the closing of a $21.5 million Series A funding round led by Astanor Ventures, a global leader in agrifood impact investing. With this new funding, Plantible has raised a total of $27 million…
Nabati Foods Launches Plant-Based Liquid Eggs in the U.S. and Canada
Eat Beyond Global Holdings Inc., an investment issuer focused on the global plant-based and alternative food sector, is announcing that its portfolio company Nabati Foods Global Inc. (“Nabati Foods”) has launched its plant-based liquid egg product in the United States…
Eat Just & Qatar Free Zones Authority Partner on Middle East Sustainable Food Hub
Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that it has partnered with Doha Venture Capital (DVC) and Qatar Free Zones Authority (QFZA), to build the first-ever cultivated meat…
